Bagels | Basics with Babish (feat. Dan Souza)

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  • Am 24 Jan 2019 veröffentlicht
  • Check out What's Eating Dan?, where Dan Souza tests the theory of New York vs. Boston water for bagel-making, and a whole lot more!
    deplus.org/DE/GFDFrzlYOXc-video.html
    This week on Basics, we're tackling one of the home-cook holy-grails: really chewy, really crisp, really good bagels, somehow existing outside NYC. Or Montreal.
    + Ingredients & Shopping List
    1 cup plus 2 tablespoons ice water (9 ounces)
    2 tablespoons malt syrup
    2 ⅔ cups (14 2/3 ounces) bread flour
    4 teaspoons vital wheat gluten
    2 teaspoons instant or rapid-rise yeast
    2 teaspoons salt
    ¼ cup (1 1/4 ounces) cornmeal
    ¼ cup (1 3/4 ounces) sugar
    1 tablespoon baking soda
  • Unterhaltung

KOMMENTARE • 1 698

  • Binging with Babish
    Binging with Babish  Vor 8 Monate +1513

    Where's everybody's favorite bagels from? I'm tired of making them and want to go out and buy one.

    • Kyle Valle
      Kyle Valle Vor 28 Tage

      Gems Keansburg NJ

    • Tom McMorrow
      Tom McMorrow Vor Monat

      Here in NJ, Manhattan Bagel has some of the best bagels, from the warmth of a jalapeno cheddar to the child-like indulgence of a chocolate chip. Magnificent.

    • Leslie Alanis
      Leslie Alanis Vor Monat

      Alpine bagels

    • Jonathan Jensen
      Jonathan Jensen Vor Monat

      Since moving to Canada, only really had bagels at one place: "Great Canadian Bagel". Standard stuff, but they make a cheddar and jalapeño bagel that is really good. The chewiness of the bagel in conjunction with those flavors makes it incredibly satisfying.

    • Ruby Alessia Henley
      Ruby Alessia Henley Vor 2 Monate

      Fairmount Bagels tied with St Viateur, both in Montreal.

  • Esther Handali
    Esther Handali Vor 5 Tage

    Is it possible to cook bagels without yeast?

  • SettingItToWumbo
    SettingItToWumbo Vor 7 Tage

    Bagels with Babish

  • Ethan Warnes
    Ethan Warnes Vor 11 Tage

    Can you use a stand mixer instead of a food processor? Or should I just knead it if I dont have a food processor?

  • Hans Grueber
    Hans Grueber Vor 12 Tage

    Please make Latrine's breakfast from Robin Hood: Men in Tights.

  • ann grundy
    ann grundy Vor 19 Tage

    Too much handling

  • Turtle Still Turtle
    Turtle Still Turtle Vor 24 Tage

    plot twist: dan was kneeling the whole time

  • Kyle Valle
    Kyle Valle Vor 28 Tage

    Gems Keansburg NJ

  • Alexis :D
    Alexis :D Vor Monat

    i'm eating a bagel rn so i don't feel left out

  • Kybele Augusta
    Kybele Augusta Vor Monat +1

    Why did my bagels deflate when I boiled them? :(

  • MacStar Laitselec TMB-P

    Theres just something so sexy about baking~~

  • Kenn Ly
    Kenn Ly Vor Monat

    There’s something so attractive about two foodie nerds in one video working with dough. Love and enjoy watching you both on DEplus!

  • Scott R
    Scott R Vor 2 Monate

    Sorry, but I think a 'true' handmade bagel should be be made from a rope that is wrapped around your hand and then rolled/pressed to make a seam. It gives it that overlapping 'knot' texture at one point, which gives it more variety of texture. When I was a kid I used to hang out at the local 'Bagel Barn' and watch them being made - we called the family that ran the place the 'bagel benders'. Simply punching a hole in the middle and stretching it out makes it more boringly uniform like a machine made bagel. But still, I would eat your bagel any day...

  • Scott R
    Scott R Vor 2 Monate

    Sorry, but I think a 'true' handmade bagel should be be made from a rope that is wrapped around your hand and then rolled/pressed to make a seam. It gives it that overlapping 'knot' texture at one point, which gives it more variety of texture. When I was a kid I used to hang out at the local 'Bagel Barn' and watch them being made - we called the family that ran the place the 'bagel benders'. Simply punching a hole in the middle and stretching it out makes it more boringly uniform like a machine made bagel. But still, I would eat your bagel any day...

  • guacamole
    guacamole Vor 2 Monate

    This one is crap. Go for joshua recipe! Amazing and easy.

  • Avacarho
    Avacarho Vor 2 Monate

    Thanks for the inspiration, Babish & Dan..Can I use my KitchenAid Professional 5-Quart Bowl-Lift stand mixer with the dough hook to make the bagel dough? If so, at what speed?

  • Bernat
    Bernat Vor 2 Monate

    This music was used by Brothers Green eats. Nice chill hop

  • Audrey H
    Audrey H Vor 2 Monate

    mine are in the oven right now, very excited

  • Brian Lucas
    Brian Lucas Vor 3 Monate

    Is pure wheat gluten and malt syrup really "basics"?

  • Danielle Chavez
    Danielle Chavez Vor 3 Monate +1

    I'm high asf just thinking wow people with hand kinks must really enjoy this

  • Julie Valdivia
    Julie Valdivia Vor 3 Monate

    BABISH

  • kuze kyun
    kuze kyun Vor 3 Monate

    [Nagito Komaeda wants to know your location]

  • Cairrean
    Cairrean Vor 3 Monate +1

    14.66 ounces of bread flour? Not a nice, odd 15?

  • O_M525treble
    O_M525treble Vor 3 Monate

    I’m jealous of your lack of hair. I want to donate all of my hair and shave my head but my mother thinks people of the female gender should let their hair follicles flourish

  • Adi Belisha
    Adi Belisha Vor 3 Monate

    this is my first introduction ever to Dan and I have to say that he looks kinda like Ben Platt

  • Colin Hunter
    Colin Hunter Vor 3 Monate

    Did anyone else put their video quality at 2160 then realized how crappy their computer is at handling it?

  • Jihad Toom
    Jihad Toom Vor 3 Monate

    Tiny whisk is more famous than i’ll ever be

  • Margo Daniels
    Margo Daniels Vor 3 Monate

    Babish and Dan is the adorable ship I didn't know I needed in my life but now it's here and I refuse to stop believing in it.

  • John A.
    John A. Vor 3 Monate

    "what's eating Dan?"... as much as he chews on his lip I'd say it might be Dan trying to eat Dan much of the time.

  • Kd3n
    Kd3n Vor 3 Monate

    *its 2:51am why am i watching people buy bagels*

  • ScrubSoba
    ScrubSoba Vor 3 Monate

    6:26 They heard about the gluten!

  • azazelahh
    azazelahh Vor 4 Monate

    I had a feeling that these bagels would overproof given 2 tsp of yeast and overnight long proof and they sure did. These came out flat, overproofed, reeked of yeast, tasteless behind the malt flavor. I’d half or even quarter the yeast if I were to make these again. Better yet, stick to the serious eats recipe which actually happens to call for half the amount of yeast.

  • Fwibos
    Fwibos Vor 4 Monate

    What's eating dan has been wrong for 4 of 4 episodes I have seen.

  • RAI F
    RAI F Vor 4 Monate

    What is happening when after you boil it instead baking you fry it in oil. Is that will make it become a Donut ?

  • LordKhabal
    LordKhabal Vor 4 Monate

    Ahhhhh!!! What’s Eating Dan did a video that gave the full explanation for the “science BS” that causes cheese to melt differently as it ages that you mentioned in your video about grilled cheese! Awesome! Love that you two worked together! Great video once again, man, and lots of love to What’s Eating Dan as well 😃👍

  • callmewanderer
    callmewanderer Vor 4 Monate

    was it just me or did our man Dan have a little trouble letting Babish have some tasks too lol

  • Maiah Alice
    Maiah Alice Vor 5 Monate

    Bagels scare me too man.

  • Hector Lopez
    Hector Lopez Vor 5 Monate

    that looks like shit

  • Molly
    Molly Vor 5 Monate

    you really missed out on calling this episode: bagels with babish

  • Dale Harden
    Dale Harden Vor 5 Monate +26

    The sirens were because people were already having reactions to the gluten.

    • Lordhermitcrab
      Lordhermitcrab Vor 19 Tage

      It's like bio-terrorism; police have to keep a major eye on the transport of gluten for the good of the people

  • TheProgrn
    TheProgrn Vor 5 Monate

    I made bagels this morning. It was mixed results. I had two issues right up front. I couldn’t find any malt syrup in town so I used molasses (internet said I could substitute). I don’t have a food processor so I used a Ninja which started to smoke/burn up during the mixing :( Everything else went ok after that. The bagels came out darker and they were very chewy and had a good flavor. I tried a few different toppings. Salt, plain, and Everything Bagel from Trader Joe’s. I wish I just left them plain because I think that tasted best.
    Question: can I just knead the bread since I lack a food processor?

  • Frank Rightnow
    Frank Rightnow Vor 5 Monate

    Spoilers. His video says no the water made no difference

  • Holden Caulfield
    Holden Caulfield Vor 5 Monate +1

    Can I use a blender or mixer to mix it up? I don't have one of those machines.

  • Mark Gillett
    Mark Gillett Vor 5 Monate

    No lye, it is not a real bagel

  • SUPA DAY
    SUPA DAY Vor 5 Monate +146

    The most incredible part of proofing bagels is that 6 turn into 8 when kept in the fridge overnight. majestic

    • Hans Grueber
      Hans Grueber Vor 12 Tage +1

      Ahh the mysteries of bagels breeding, they are like great white sharks.

    • The 711Devin
      The 711Devin Vor 2 Monate +5

      They ferment so much they undergo mitosis

  • elmgful
    elmgful Vor 6 Monate

    A basics on souffle would be nice

  • Sarah Morroney
    Sarah Morroney Vor 6 Monate

    I'm mad you didn't call this bagels with babish

  • Jacob Kamano
    Jacob Kamano Vor 6 Monate

    U did all that work to eat just half a bagel

  • Champagne Champagne
    Champagne Champagne Vor 6 Monate

    So am I supposed to ignore that whole lip bite at the beginning ?

  • Ir3nticius
    Ir3nticius Vor 6 Monate

    Please make meth from breaking bad

  • Ocloud The Evil
    Ocloud The Evil Vor 6 Monate

    Seems a snake is eating dan

  • Caitlin F
    Caitlin F Vor 6 Monate

    I made these today (first day prep) and the dough was soooooooo sticky, I absolutely had to use more flour to even touch the dough. Hope they turn out okay tomorrow.

  • Alex N
    Alex N Vor 6 Monate

    Has anybody tried making these and adding toppings? I can't get mine to stick footlong at all

  • Teddy Park
    Teddy Park Vor 6 Monate

    is anyone else feeling this intense chemistry between them cuz 👀

  • Vivianne C
    Vivianne C Vor 6 Monate

    i mean that vital wheat gluten could seriously hurt someone with celiac

  • Michael
    Michael Vor 6 Monate

    Anyone know where I would go to get malt syrup and vital wheat gluten? Is there any substitute for those items? Like can I just use yeast instead of yeast and wheat gluten and can I just use sugar or honey instead of malt syrup?

  • Solyn Cassia
    Solyn Cassia Vor 6 Monate

    Idk who Dan is but he is a SNACC

  • Tom MacMuliphinunnide
    Tom MacMuliphinunnide Vor 6 Monate

    What's eating Dan: today an alligator

  • The Crisp Chip
    The Crisp Chip Vor 7 Monate

    There's nothing to see here...

    Just 2 dudes making some bagels...

  • Slot Hut
    Slot Hut Vor 7 Monate

    Everyone knows the best bagels come from montreal...

  • m.waddy productions
    m.waddy productions Vor 7 Monate

    im hollering omg you can see the angle is VISIBLY changed to accommodate how tall this man is

  • Derrick G
    Derrick G Vor 7 Monate

    0:14 i want somebody to look at me the way dan looks at babish loool 💀

  • asloan193
    asloan193 Vor 7 Monate

    Does anyone know could I prep these let's say Thursday night and let them sit in the fridge until Saturday morning, or would that be too long?

  • luchooloco
    luchooloco Vor 7 Monate

    Bien ahi pelado con polera

  • Can't Stop
    Can't Stop Vor 7 Monate

    Any subs for wheat gluten and malt syrup? Lol I want these now, not after an amazon delivery. They look so amazing and I just bought an everything mix from Trader Joe’s.

  • johan albertsen
    johan albertsen Vor 7 Monate

    Why isn't this episode called "Bagels with Babish" ?

  • Bluberripai!!!
    Bluberripai!!! Vor 7 Monate

    Bagels with babish

  • MR THE DUDE
    MR THE DUDE Vor 7 Monate

    The man with no hair and a beard and the man with no beard and hair

  • Patrick Howard
    Patrick Howard Vor 7 Monate

    It’s magical how the fridge created an extra 2 bagels 😂

  • Olivia Baker
    Olivia Baker Vor 7 Monate

    I know its not a tv show, buuuuuut look into The Adventure Zone there is a character who is an elf chef named Taako.

  • GJToken
    GJToken Vor 7 Monate

    I’m curious now if Vegemite or Marmite could work instead of the malt syrup, although might want to omit the kosher salt as either of those tend to have a high enough salt content on their own

  • George
    George Vor 7 Monate

    Gluten will make your dick fly off!

  • what
    what Vor 7 Monate +1

    B A G E L S

  • Noorul Naseema
    Noorul Naseema Vor 7 Monate

    omg i can hear the crunch, may i have some pls

  • S D
    S D Vor 7 Monate

    Hello! I'm an American living in Korea, a land full of amazing food - but unfortunately lacking on the bread end of things. This video was my final push to finally make some bagels myself since I can't find them here. Weirdly enough, hamburger and hot dog buns are impossible to find here as well, so a future video on buns would be very helpful :)
    It would also be awesome if you delved into some Korean food! There are some really amazing dishes here that I think a lot of viewers would enjoy being introduced to. In the beginning of the Adventure Time episode "Apple Thief," Jake prepares a Korean meal of bibimbap, soy bean paste soup, fried shrimp (could be interpreted as seafood pancakes, which are incredible) and a grilled fish which may be interpreted as mackerel. While these are just a few of many great dishes, it could be a fun way to connect with audiences!

  • Akrion Entertainment
    Akrion Entertainment Vor 7 Monate

    Ahem...Bagels with Babish

  • Benjamin Eckerson
    Benjamin Eckerson Vor 7 Monate

    Thats 37 bobish

  • Eric
    Eric Vor 7 Monate

    Are they brothers? They look very similar

  • Brandon
    Brandon Vor 7 Monate

    bagel boy in brooklyn, amazing bagels

  • Ezra Berger
    Ezra Berger Vor 7 Monate

    Montreal bagels are the best

  • Erin Barnard
    Erin Barnard Vor 7 Monate

    Is his hand on do y'all see him spill boiling water on him while putting the babies in the oven.

  • Insane Gaming
    Insane Gaming Vor 7 Monate +1

    Indiana jones has abit of food u can try to make

  • Denise Hammons
    Denise Hammons Vor 7 Monate

    Can you please post ingredients in grams? I prefer to weigh for more precise measures. Also, what are your thoughts on a lye bath for these, like pretzels get?

  • TPRJones
    TPRJones Vor 7 Monate

    Interesting! I've always preferred egg bagels because they are a bit less chewy (slightly more "bready" texture) but they've gotten hard to find these days where I live. Maybe I should just try looking for punch bagels.

  • al ravijn Balingit
    al ravijn Balingit Vor 7 Monate

    thx for the recomendation man dan's channel rocks

  • Alex Gifford
    Alex Gifford Vor 7 Monate

    The bagels made babies when they went in the fridge.

  • Sophia de Castro
    Sophia de Castro Vor 7 Monate

    I see tiny whisk, I click.

  • Kat Salvante
    Kat Salvante Vor 7 Monate +1

    Just made these today. THANK YOU!!!! Now I can have NY Bagels in Vancouver! :)

  • .imightlikeyou
    .imightlikeyou Vor 7 Monate

    has anyone got the recipe in normal weights? metric...this is just so inacurate without having cups, ounces etc

  • WimpyLlama
    WimpyLlama Vor 7 Monate

    A man with hair and no beard, and a man with a beard and no hair.

  • Derek Martz
    Derek Martz Vor 7 Monate

    Yet another crossover with a FoodTube bae? Babby, you spoil us.

  • Kbagel 12
    Kbagel 12 Vor 7 Monate

    Well

  • Random Videos HQ
    Random Videos HQ Vor 7 Monate

    MINI PIZZAS?

  • AmberCollins
    AmberCollins Vor 7 Monate

    Why am I watching this? I don’t even like bagels lol

  • Eevee RealSenpai
    Eevee RealSenpai Vor 7 Monate +4

    When every I think of bagels I think of bagels sandwiches, those are the good shit.

  • E
    E Vor 7 Monate

    Where. Did. You. Acquire. That. Molasses Syringe. We must know.

  • MrSmartStarfish
    MrSmartStarfish Vor 7 Monate

    8 to 9 inches???
    *looks down*
    ...

  • JCY Floka
    JCY Floka Vor 7 Monate +4

    You should do the meal that Pam and Kevin have in the office the super dinner

  • Jakob Elder
    Jakob Elder Vor 7 Monate

    That gluten will make your dick fly off

  • J -Thrash
    J -Thrash Vor 7 Monate

    When are you gonna make tossed salads and scramby eggs?