Japanese Food - GIANT BLUEFIN TUNA FISH CUTTING Sashimi Bowl Tokyo Japan

  • Am 9 Nov 2018 veröffentlicht


  • Anh Ngọc Vlog
    Anh Ngọc Vlog Vor 15 Stunden

    Thực phẩm ở bên này nhìn ngon quá ạ

  • Hugo Almeida
    Hugo Almeida Vor 18 Stunden

    That's a crapload of comercials...

  • atilla magden
    atilla magden Vor 18 Stunden

    Praise be to God who created us.

  • DRS official
    DRS official Vor 19 Stunden +1


  • indra pratama
    indra pratama Vor 20 Stunden

    This chef is noob

  • Carmelle Sauveur
    Carmelle Sauveur Vor 20 Stunden

    C'est un requin ça

  • Jose Antonio Bravo
    Jose Antonio Bravo Vor 21 Stunde +1

    Tanto platistico solo para eso?? Ya basta a la contaminación!!!

  • 高兴
    高兴 Vor Tag


  • charles V
    charles V Vor 2 Tage +1

    This guy is a complete butcher, a trained sushi chef with respect would’ve never butchered this beautiful bluefin this way, what a waste. The guy should be ashamed.

    • Au nom de la Vérité
      Au nom de la Vérité Vor 21 Stunde

      What are you talking about ? It's the outcome what counts...
      Sashimis are perfectly made.

  • زعيم ツz. 3 m
    زعيم ツz. 3 m Vor 2 Tage +1


  • mokajones74
    mokajones74 Vor 2 Tage

    What a beauty. That otoro got my hunggy

  • RazorBlade
    RazorBlade Vor 3 Tage +3

    1:26 it sounds like your cutting wood

  • Levi DG
    Levi DG Vor 4 Tage

    Entiendo que cada persona tenga sus métodos o técnicas de como cortar y preparar los atunes pero la verdad este método que utiliza este chef o cocinero es la peor que e visto, creo que desperdicia mucha carne y los cortes no son finos a como lo hacen otras personas. El atún desde mi punto de vista se debe de cortar y el cuchillo debe de resbalar sólito sin dejar muescas sobre la carne. Buen ejemplar de atún el que tiene pero pésima forma de trabajarlo.

  • Midnight Rideress
    Midnight Rideress Vor 4 Tage +1

    Thank you, so great to watch.^^
    Get those 15K vegans some thuna to eat.

  • Micha Kolumbus
    Micha Kolumbus Vor 5 Tage +5

    Impressive work however a longer knife enabling a cleaner cut would be appreciated. Too many “sawing” lines / motions are a bit unexpected and disappointing for a pro.

  • Pərvin Mürşüdzadə

    Bu kanal azerbaycanliya aitdi yoxsa amerkaliya?

  • สงสัย ตอบไห้


  • atilla magden
    atilla magden Vor 6 Tage

    Thank God for your blessings

  • Cássio Brito
    Cássio Brito Vor 6 Tage

    Parece Carne de gado mano deve ser bom

  • 알수없음
    알수없음 Vor 7 Tage

    유튜브 알고리즘이란 참 신기해..

  • Mexican jojo character

    And i can barely cut a fuckin slice of pizza

  • Rahaman Sheikh
    Rahaman Sheikh Vor 8 Tage


  • Ganesh Maity
    Ganesh Maity Vor 8 Tage

    Please all videos

  • hung tat sze
    hung tat sze Vor 8 Tage

    anyone knows the location of restaurant?

  • francisco cruz
    francisco cruz Vor 8 Tage +1


  • Peter Van den Branden

    So tasty , please give me all the belly part

  • S S
    S S Vor 9 Tage

    How should I digest, bro..🤔🤔🤔🤔

  • Rodrigo Santos
    Rodrigo Santos Vor 9 Tage

    Brasileiro aí ? da like

  • Hải Đăng Trần
    Hải Đăng Trần Vor 9 Tage


  • Ray Wallake
    Ray Wallake Vor 10 Tage

    I'm watering.

  • Ray Wallake
    Ray Wallake Vor 10 Tage +2

    Give me a big chunk of that fish, I'm starving.

  • Ray Wallake
    Ray Wallake Vor 10 Tage

    I'm fucking hungry!

  • JiggyNik
    JiggyNik Vor 12 Tage

    Raw fish for stupid rich tourists fuck off

  • Baal93Ash
    Baal93Ash Vor 13 Tage +1

    14:58 Orgasm...

    • Ana
      Ana Vor 10 Tage


  • Leila P.
    Leila P. Vor 13 Tage

    That knife is def sharp

  • Đinh Minh - DVM Vlog
    Đinh Minh - DVM Vlog Vor 14 Tage

    Very good

  • Ismail Y.
    Ismail Y. Vor 14 Tage +3

    I wonder how much is one plate like that?? 😋

  • Bendang Temsu
    Bendang Temsu Vor 15 Tage


  • Wahid Setiawan
    Wahid Setiawan Vor 15 Tage

    Mangan iwak mentah...nga wedi gumoh opo

    • i- u
      i- u Vor 13 Tage


  • Skrill
    Skrill Vor 15 Tage

    this guy didn't look like he knew what he was doing. a lot of waste from this prep.

    • Mark Walden
      Mark Walden Vor 14 Tage

      Skrill but do you know how to prepare tuna?

  • Madara Uchiha
    Madara Uchiha Vor 15 Tage

    Jamás había visto un atún así de grande😨😨

  • João Victor Oliveira
    João Victor Oliveira Vor 16 Tage

    only vegans dislikes

  • konrad2008
    konrad2008 Vor 17 Tage +8

    This is what Vegans call a Horror movie. Bless their little cotten socks.

    • Brian Evans
      Brian Evans Vor 14 Tage

      Very funny! That made me giggle

  • Roling Polinget
    Roling Polinget Vor 17 Tage


  • Sarvinoz Islomova
    Sarvinoz Islomova Vor 17 Tage


  • weeranun keawrueng
    weeranun keawrueng Vor 18 Tage

    i like to look like that, this's professional

  • kurosaki K
    kurosaki K Vor 19 Tage


  • Gafur Shaikh
    Gafur Shaikh Vor 19 Tage


  • 王志伟
    王志伟 Vor 19 Tage


  • Chris N
    Chris N Vor 19 Tage


  • Alec Nguyen
    Alec Nguyen Vor 19 Tage

    now im no expert but from other youtube videos this could def be done better. that guy in japans fish market called the fish master does it really clean cut and fast as hell

  • ahsam saif
    ahsam saif Vor 19 Tage +1

    سبحان الله وان تعدو نعمة الله فلا تعصوها

  • Kronos
    Kronos Vor 20 Tage

    Way too raw for my taste, tbh


    Made me want to eat some sushi, and I hate sushi.

  • Hải Hà
    Hải Hà Vor 20 Tage

    Nhìn thợ xẻ thịt cá ngừ mà thèm ăn quá đi. Tuyệt.

  • Hocine Achour
    Hocine Achour Vor 20 Tage

    منك صح صماتي من صبحت ربي ونت تقطع في ذيك الطونة مسكينة هريتها فينالمو درت pla الكلب مياكلوش

  • Kerim Okcu
    Kerim Okcu Vor 20 Tage +1

    Adam resmen çiğ et yiyorlar bunların yaptığı yam yamlik migdem bulandı

  • kiDkiDkiD12
    kiDkiDkiD12 Vor 20 Tage

    to bad there killing all the tunas

  • Santosh Rathi
    Santosh Rathi Vor 21 Tag

    The dirtiest thing in the world.😠😠

  • Wail Khatib
    Wail Khatib Vor 21 Tag +6

    سبحان الله الخالق الخلاق العليم
    وإن تعدوا نعمة الله لاتحصوها

  • sikhumbuzo chikai
    sikhumbuzo chikai Vor 21 Tag +2

    Are there specific names to all those parts tht u have cut Mr chef. I mean in beef we've T-bone steak, Chuck etc

    • xtv007
      xtv007 Vor 19 Tage

      The belly is called toro. It's like the waigu beef part, high fat content and marbled.

  • sikhumbuzo chikai
    sikhumbuzo chikai Vor 21 Tag +1

    Me love those razor sharp knives

  • fenny chong
    fenny chong Vor 22 Tage


  • owllettefluff
    owllettefluff Vor 22 Tage

    i tried this at home and it tasted very nice.

  • Nalim Enemax
    Nalim Enemax Vor 22 Tage +1

    Just stating a fact here, I'm out and not bothered about anyone's response because I'll be most definitely wasting my time to read overall twisted justifications and that I'll be called by names and worse.. yes, I can live with that
    Bluefin tuna populations have declined severely from overfishing and illegal fishing over the past few decades -not just Atlantic bluefin tuna, but also Pacific bluefin tuna and Southern bluefin tuna. Population declines have been largely driven by the demand for this fish in high end sushi markets.

  • Андрей Жаворонкевич

    Да,ножички у ребят что надо!

  • Hyper Halo
    Hyper Halo Vor 23 Tage +9

    Explain why its called a blue fin tuna and the fins are not blue.

    • Kronos
      Kronos Vor 20 Tage

      Because you're color blind.

  • เฮง เฮง
    เฮง เฮง Vor 23 Tage

    ทำไม??? ไม่ใช้ดาบซามูไรล่ะครับ
    ฉับๆๆๆๆ สวยด้วย ไม่ต้องเลื่อย

  • Deep Sea Fishing
    Deep Sea Fishing Vor 24 Tage

    Master of skill, watch more of my videos thank guys

  • sl1per
    sl1per Vor 25 Tage

    Вот от сюда и пистрахоз. Кушайте сами такую еду))

  • street lifetv
    street lifetv Vor 25 Tage +7

    At 5:55 seconds i stopped watching because that guy cut that delicious fish so wrong and i can say that because i worked at a fish market for 3 years and would have done a way better job than he did

    • Monica Panican
      Monica Panican Vor 22 Tage +1

      finally someone say it, he's cutting it like a butcher

    • Rajan Babu
      Rajan Babu Vor 23 Tage

      What is the cost of1kg tuna fish in indian currency, plz know me.

  • Fatality
    Fatality Vor 25 Tage +1

    Triggered dumb vegans disliked

  • Tony Evans
    Tony Evans Vor 26 Tage


  • 푸드월드 Korean Street food

    I am groot, i am hungry already.

  • RU_ SH
    RU_ SH Vor 26 Tage +3

    Zero precision unlike other japanese chefs.

    • RU_ SH
      RU_ SH Vor 23 Tage

      @Blaxomoose see other japanese shefs cutting tuna big as this one. You will know what iam talking about.

    • Blaxomoose
      Blaxomoose Vor 25 Tage

      RU_ SH it’s a big ass fish what precision is needed?

  • Anil Bhadke
    Anil Bhadke Vor 26 Tage

    How they eat without fry

  • Robson Pregador
    Robson Pregador Vor 27 Tage

    Ai ta certo

  • Saigon Film Production Company

    I'm hungry

  • Ryan Jackson
    Ryan Jackson Vor 27 Tage

    The meat looks so nice, to bad to dont like seafood

  • Aracely Choque
    Aracely Choque Vor 27 Tage +2

    Laki si se dieron cuenta que parece que se esta comiendo su cola 😅😂

  • Camelia D
    Camelia D Vor 28 Tage +1

    the belly part is the best and most expensive because it contains fat

  • man holy
    man holy Vor 28 Tage

    nice work

  • 10k subs with no videos challenge pro

    "Blue fin" sees yellow fin

  • harsha Sri
    harsha Sri Vor 28 Tage +2

    Isn't blue fin tuna fish critically endangered??? Is it leagal to eat this

      EZRACER Vor 27 Tage

      It is legal, if it wasn’t it wouldn’t be on DEplus

  • cristo vive Dios te ama amigo.

    K práctica la de ese joven para destasar bendiciónes

  • cristo vive Dios te ama amigo.

    Wow k enorme y se ve deliciosa ese atún

  • cristo vive Dios te ama amigo.

    Alguien k hablé español x aki

  • Natuto Uzamaki
    Natuto Uzamaki Vor 28 Tage


  • Metha Maula
    Metha Maula Vor 29 Tage

    Wah ni enak banget q mau donk mau di masak apa ya,

  • Фанат СССР
    Фанат СССР Vor 29 Tage

    Молодцы япошки. Не корми, не ухаживай, деньги не трать. Поймал вот такого кабана в море и всё. А у нас корову или свинью, или барана вырастить, сколько трудов надо.

  • Danillo
    Danillo Vor 29 Tage


    DOINKERSSS Vor 29 Tage +8

    I love watching videos of Japanese preparing food, so awesome!

  • aввy ιѕwanтo
    aввy ιѕwanтo Vor 29 Tage +1

    skil lambat no like

  • night hero weird thing
    night hero weird thing Vor 29 Tage +3

    He put the fin in the head 😂🤣

  • Tom Tiernan
    Tom Tiernan Vor Monat

    I believe this is a Yellow Fin Tuna. Bluefins get much larger

    • wyatt8287
      wyatt8287 Vor 27 Tage

      @Tom Tiernan bluefin tuna have yellow finlets what you are referring to. If that was a yellowfin it would have very long and pronounced yellow secondary dorsal and anal fins, but you can clearly see the has the secondary dorsal and anal fins of a bluefin. This is 100 percent a bluefin tuna.

    • Tom Tiernan
      Tom Tiernan Vor 27 Tage

      wyatt8287 , if you look at the beginning of the video the fins along the tail are yellow hence yellowfin. Bluefin tuna have fins along the tail that are silverish blue. I know because I used to show up at the docks to hoist them on a forklift from the fishermen ‘s boats.

    • wyatt8287
      wyatt8287 Vor 28 Tage

      No its a bluefin for sure

    • surrya di
      surrya di Vor 29 Tage

      Tom Tiernan

  • ganesh rocky bhai
    ganesh rocky bhai Vor Monat

    How many of u watched complete video without skipping

  • cyphanx
    cyphanx Vor Monat

    that tail end !!!!

  • TeeqPac
    TeeqPac Vor Monat

    The fish wash still frozen when cut

  • Gens Kun
    Gens Kun Vor Monat +1

    美味そう 😍

  • flipflopsneeded
    flipflopsneeded Vor Monat +1

    I see people throwing away guns collar on boat channels on sea, and just waste a lot of meat. I don’t fault them but try to educate.
    #boatlife plz do this.